Nature, Purified by Science
Premium plantation-sourced spices engineered for global food safety compliance.
72 Years · Plantation Heritage · Southern India · Est. 1954
✓ EU MRL Compliant
✓ NABL Lab Verified
✓ QR Batch Traceable
The Global Spice Trade is Operating on Assumption. Not Verification.
Most spices reaching institutional buyers have passed through 4–6 intermediaries, none accountable for what was applied in the field. The results are showing up at customs.
277
Food safety issues reported in EU spice imports (2024)
~23.6%
Share of EU spice safety notifications attributed to India
~80%
EU spice alerts linked to pesticide residue violations
Source: EU RASFF 2024
Sylviq was built to be the answer to this problem.
The Sylviq Standard: Precision in Scale
1954
04
72
200+
Founding Year of Heritage Estate Operations and Lifecycle Continuity
Consecutive Generations of Integrated Land Stewardship
Cumulative Years of Verified Soil-to-Shipment Integrity
Pesticide Analytes Screened per Individual Export Batch
04
08
10
100%
Critical Heavy Metal Safety Detection Protocols Implemented
Primary Specialized Mono-Origin Botanical Spice Varieties
Proprietary Supply Chain Traceability and Validation Milestones
Mandatory Percentage of Batches Verified via NABL Laboratory Analysis
We Value Patience Over Speed. Quality Over Volume.
Ethical Economics
Responsible Cultivation
Science Without Harm
We prioritize long-term stability over short-term gains. Our direct sourcing model ensures fair compensation for plantation families while maintaining institutional-grade quality standards.
Our heritage is rooted in the Western Ghats. We employ sustainable farming practices that protect biodiversity and soil health, ensuring the future of our spice heritage remains intact.
Our scientific validation process is rigorous and transparent. We screen every batch for pesticide residues and heavy metals, ensuring our products meet the strictest global safety protocols.